We cannot accept the idea that consumers could drink watery, thin-foam, low-quality cappuccinos.
The only rule for “the perfect cappuccino” is to prepare it with De’Longhi LatteCrema System.
But how can we prove consumers that the cappuccinos made by our machines are superior compared to the competitors’ ones – a knowledge based on many different internal tests on our technologies?
Well, let’s invite them in. In our very own super-duper top-secret De’Longhi Coffee Lab.

The De’Longhi Coffee Lab is the place where the secrets of the perfect Cappuccino are guarded and preserved
We will use creativity and humor to prove our LatteCrema milk foam is just incomparable, creamy, foamy and long-lasting as consumers want. From testing cream density to micro-bubbles, and also leveraging on the fact that our milk system cleans itself automatically.

Because we are proud of what we do and our consumers are worth knowing what’s the story behind a LatteCrema milk foam. And this is the only cappuccino our milk-obsessed De’Longhi machine owners deserve. They deserve the best one and we’ll make sure they can get it.
Only with LatteCrema System, we take coffee seriously.